河南省中等职业技术教育规划教材·旅游服务与管理专业

章节摘录

版权页：   插图：   Notes 1.take one's order点菜服务。 2.We are specializing in Luoyang Water Banquet.我们餐厅专门经营洛阳水席。注：市场上餐厅类型很多，有单一经营一种菜系的餐厅，也有经营多种不同菜系的餐厅，各有优势。 3.One reason is that,unlike most meal customs in China,the dishes served in this banquet are brought one after another,like flowing water.Another reason is that around one third of the dishes served are soup or semi—soup ones.原因之一是区别于大多数中国的饮食习惯，水席上菜吃一道上一道，犹如行云流水一般。另一个原因是，水席中三分之一的菜是汤菜或半汤菜。 4.“Luoyang Swallow Dish”洛阳燕菜，也称“Peony Swallow Dish”牡丹燕菜。是洛阳水席的经典代表菜之一。 5.In October 1973,Chinese Premier,Zhou Enlai accompanied Canadian Premier to visit Luo-yang.Premier Zhou entertained the distinguished guest at Friendship Hotel.During the banquet,the two premiers ordered the Luoyang swallow dish twice and complimented it a lot.1973年10月，周恩来总理陪同加拿大总理到洛阳访问。周总理在友谊宾馆设宴招待贵宾。席间，两位总理点了洛阳燕菜这道菜两次并大加赞赏。 6.Because there was a carved peony in the dish,Premier Zhou humorously said,“Peony in Luoyang is best in the world.It even grows in the dish.The dish may be called 'Peony Swallow Dish'.”由于洛阳燕菜中有一朵厨师用萝卜雕刻而成的牡丹花，周总理便风趣地说，“洛阳牡丹甲天下，菜里也能长出花。这道菜就叫做‘牡丹燕菜’吧”。 7.both at home and abroad国内外。 8.Black label黑方，Chivas Regal皇家芝华士。两者都是苏格兰威士忌的代表品牌，属混合威士忌。而苏格兰威士忌也是世界上最负盛名、品质最佳的威士忌。

书籍目录

Unit 1 Meeting Guests 迎接游客 Hints  Warming Up  Situational Dialogues  Dialogue 1 Dialogue 2 域奥拓 Useful Sentence Patterns  Comprehensive Skills Test  Language Guiding:A Welcome Speech  Extending Exercises  Unit 2 Checking in at the Hotel  登记入住 Hints  Warming Up  Situational Dialogues  Dialogue 1 Dialogue 2 Useful Sentence Patterns  Comprehensive Skills Test  Language Guiding:Room Tariff  Extending Exercises  Unit 3 Services at the Hotel 饭店服务 Hints  Warming Up  Situational Diaiogues  Dialogue 1 Dialogue 2 Useful Sentence Patterns  Comprehensive Skills Test  Language Guiding:The Global Concept of Hotel Service  Extending Exercises  Unit 4 Dinning  餐饮服务 Hints  Warming Up  Situational Dialogues  Dialogue 1 Dialogue 2 Useful Sentence Patterns  Comprehensive Skills Test  Language Guiding:Henan Cuisine  Extending Exercises  Unit 5 Talking about the Itinerary 讨论旅游行程 Hints  Warming Up  Situational Dialogues  Dialogue 1 Dialogue 2 Useful Sentence Patterns  Comprehensive Skills Test  Language Guiding:The Itinerary of 3—day Tour in Henan  Extending Exercises  Unit 6 Touring and Sightseeing  旅游观光 Hints  Warming Up  Situational Dialogues  Dialogue 1 Dialogue 2 Useful Sentence Patterns  Comprehensive Skills Test  Language Guiding: Henan——the Birthplace of Chinese Nation  Extending Exercises  Unit 7 Recreation 康乐服务 Hints  Warming Up  Situational Dialogues  Dialogue 1 Dialogue 2 Useful Sentence Patterns  Comprehensive Skills Test  Language Guiding:Shaolin Gongfu  Extending Exercises  Unit 8 Shopping 购物 Hints  Warming Up  Situational Dialogues  Dialogue 1 Dialogue 2 Useful Sentence Patterns  Comprehensive Skills Test  Language Guiding:Commercial Metropolis——Zhengzhou  Extending Exercises  Unit 9 Settling Complaints 处理投诉 Hints  Warming Up  Situational Dialogues  Dialogue 1 Dialogue 2 Useful Sentence Patterns  Comprehensive Skills Test  Language Guiding:How to be a Good Guide  Extending Exercises  Unit 10 Bidding Farewell to Guests 送别 Hints  Warming Up  Situational Dialogues  Dialogue 1 Dialogue 2 Useful Sentence Patterns  Comprehensive Skills Test  Language Guiding:A Farewell Speech  Extending Exercises  Appendix Ⅰ Chinese Version & Key to Exercises 参考译文和参考答案 Appendix Ⅱ Glossary  单词表 Appendix Ⅲ References 主要参考文献

编辑推荐

《河南省中等职业技术教育规划教材•旅游服务与管理专业:旅游英语》每单元所提供的情景对话和表达方法具有很强的代表性和实用性，并配有“单词表”和“注释”。“语言导航”和“拓展练习”是每单元知识的延伸和扩展，授课时教师可酌情掌握。《河南省中等职业技术教育规划教材•旅游服务与管理专业:旅游英语》配套光盘，有助于学生更好地掌握英语听说能力。

作者简介

《河南省中等职业技术教育规划教材•旅游服务与管理专业:旅游英语》是河南省中等职业技术教育旅游服务与管理专业规划教材。内容根据旅游的整个工作程序，包括迎接客人、住、食、行、游、娱、购和欢送客人等方面，由10个单元组成，每个单元包括“主题提示”、“热身”、“情景会话”、“常用句型”、“综合技能检测”、“语言导航”、“拓展练习”7个部分。

图书封面

---

 河南省中等职业技术教育规划教材·旅游服务与管理专业下载

---