70 Chocolate Classics: Famous recipes and special treats using the world's most irresistible ingredient, shown step-by-step in over 250 color photographs (平装)

作者简介

This superb collection of treats is every chocoholic's dream, with mouth-watering recipes ranging from the light Meringue Gateau with Chocolate Mascarpone to the deliciously indulgent Magic Chocolate Mud Pudding. --Inspired by Food Issue 4 Winter 08/09

 70 Chocolate Classics: Famous recipes and special treats using the world's most irresistible ingredient, shown step-by-step in over 250 color photographs (平装)下载