杰米的厨房JAMIE’S KITCHEN

书籍目录

introduction getting yourself kitted out shopping tips now it's your turn CRACKING   SALADS  COOKING  WITHOUT HEAT POACHING AND BOILING STEAMING AND COOKING IN THE BAGSTEWING   AND   BRAISING FRYING ROASTING, POT-ROASTING AND PAN-ROASTING GRILLING AND CHARGRILLING BAKING AND SWEET THINGSindexthanks

作者简介

Jamie's Kitchen is the ultimate guide for people who love great food and want to cook. It's packed with clear, no-nonsense advice and inspiration, as well as over 100 brand new recipes from the cookery course and the restaurant.    Jamie's approach is honest and easy - this is not a heavy duty 'cook like a professional' book, weighed down with facts, figures and techniques. Jamie guides you through different cooking methods - from poaching and boiling, to char-grilling and pot-roasting. He encourages you to have confidence, a sense of independence, a laugh and - importantly - to be the boss in your own kitchen.

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